ZUIUN

This exquisite knife is constructed of 64 layers of Damascus steel with a core of high carbon SPG2 Stainless steel to bring the ultimate luxury to your kitchen. The use of the highest quality steel exceeds the top four standards in making high quality blades: High degree of 1. hardness, 2. toughness, 3. durability, and 4. corrosion resistance. The shape of the blade reflects the traditional form of “Hamaguri”, originating from the Samurai sword, creating the sharpest cutting edge and long-lasting durability. Our special heat treating technique combined with sub-zero cooling at -70 degrees Celsius creates extremely durable, flexible, unbreakable blades with superior edge holding ability.

SANTOKU KNIFE

Blade length: 7 in.

CHEF'S KNIFE

Blade length: 8 1/4 in.

SLICER

Blade length: 9 1/2 in.

UTILITY KNIFE

Blade length: 6 in.

TECHNICAL SPECIFICATIONS

-Blade: SPG2 “Damascus steel”
-Handle: Laminated reinforced wood
-Handcrafted in Seki-city, Japan
-Hand Washing Recommended